Dining at King's

School food is tasty, healthy and there is a wide choice available. We welcome pupils from a wide range of cultures and are experienced in offering freshly-cooked, two-course lunches with a salad option which is prepared on site and served daily in the dining rooms.

King's lunches are varied and appetising, with a choice of meat or vegetarian main courses. Each week's menus are shared across the Pre-Preparatory, Preparatory and Senior Schools.

Special dietary needs can be provided by our experienced catering team.

Our Menu's are freshly made on a rolling three week basis every half term, with the first week of term being 'Week One'. 

School Lunch Menu Jan-Feb 2022

First page of the PDF file: Jan-Feb2022menuforwebsite-Lunchmenu1

Click on Menu to view full size.

Boarding & After School Care Menu Jan-Feb 2022

First page of the PDF file: Jan-Feb2022menuforwebsite-Boardersmenu

Click on Menu to view full size.

Nut Free Policy

King's Rochester - Nut Free Policy*

 

Disclaimer

*some items may be subject to change due to supplier stock levels  

*We are unable to guarantee that our dishes / products served, are totally Free–From, due to other products being used in the same kitchen or during the manufacturing process.