Dining at King's
School food is tasty, healthy and there is a wide choice available. We welcome pupils from a wide range of cultures and are experienced in offering freshly-cooked, two-course lunches with a salad option which is prepared on site and served daily in the dining rooms.
King's lunches are varied and appetising, with a choice of meat or vegetarian main courses. Each week's menus are shared across the Pre-Preparatory, Preparatory and Senior Schools.
Special dietary needs can be provided by our experienced catering team.
Our Menu's are freshly made on a rolling three week basis every half term, with the first week of term being 'Week One'.
(06.09.21, 27.09.21 & 18.10.21)
(13.09.21, 04.10.21 & )
(20.09.21 & 11.10.21 )
Nut Free Policy
*some items may be subject to change due to supplier stock levels
*We are unable to guarantee that our dishes / products served, are totally Free–From, due to other products being used in the same kitchen or during the manufacturing process.
If you have any further questions, please contact us using our online Enquiry Form - click here